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Classic Cranberry Nut Bread

Stars (139)

  • Classic Cranberry Nut Bread

Ingredients:

2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
1 tablespoon grated orange peel
2 tablespoons shortening
1 egg, well beaten
1 1/2 cups Ocean Spray® Fresh or Frozen Cranberries, coarsely chopped
1/2 cup chopped nuts

Directions:

Preheat oven to 350ºF. Grease a 9 x 5-inch loaf pan.

Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, shortening and egg. Mix until well blended. Stir in cranberries and nuts. Spread evenly in loaf pan.

Bake for 55 minutes or until a toothpick inserted in the center comes out clean. Cool on a rack for 15 minutes. Remove from pan; cool completely. Wrap and store overnight. Makes 1 loaf (16 slices).

PER SERVING (1 slice): Cal. 211, Fat Cal. 54, Protein 3grams, Carb. 37grams, Fat 6grams, Chol. 18mg., Sodium 313mg.

Stars Great for tea!

Olivia from Miami, Florida
02/06/2012 at 01:16 PM

I have made this twice now and twice it has disappeared among my friends. I use butter instead of oil and macadamia nuts.

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Stars Delicious!

Allison from Boston, Massachusetts
02/05/2012 at 10:29 AM

This is a GREAT bread - it's a favorite in my family. Both tangy and sweet with the OJ and cranberry. I bake for about 45 min. because I think it is more moist this way (but maybe my oven's just hot!). I will make it again and again over the years.

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Stars Tastes Great

01/22/2012 at 01:27 AM

I'll probably make this recipe again, because it tastes great. However, even after following the recipe carefully, the bread stuck to the pan. I think I'll flour the bottom of the pan next time.

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Stars This recipe is a keeper

Adrienne from Lake Stevens, Washington
01/02/2012 at 08:51 PM

This is the most delightful bread I have ever made. I usually omit the nuts, but either way it is perfect. I made this into mini-loaves this year for Christmas gifts and everyone raved about it.

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Stars Cranberry Nut Bread

Faith from Nenana, Alaska
12/24/2011 at 03:46 PM

A recipe you can count on. Good with orange zest whipped in Cream Cheese. It has just the right amount of cranberries, orange peel, & nuts to give you a super moist, tasty bread with a bit of crunch to the nuts.

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