Made more than 12
These tasted wonderful even before they were baked(I used egg substitute which is pasteurized). I added 1/2 tsp. vanilla and a little orange zest. I used regular size muffin pans and got 18.
There is not a more delicious breakfast or snack in the world! This is Really worth trying I use dried cranberries when fresh ones aren't in season. Nothing better to me! Really stuck on these..........
Made a chef out of me
Thanks for posting the recipe. All in our family and friends loved it especially the kids.
Delicious. Sweet enough that it is more like a cupcake. I added dart chocolate chips to a small portion and it was decadent!
Easy and Good
I made this recipe as a Holiday gift for my son's teachers. I used an eight compartment mini loaf pan, the 12 muffin recipe was perfect. I did need to lengthen the baking time. The recipe was quick and easy to make and tasted quite good.