1 teaspoon salt
3/4 cup milk
1/3 cup honey
1/4 cup applesauce
2 tablespoons oil
1 teaspoon vanilla
1 1/4 cups Ocean Spray® Fresh or Frozen Cranberries, coarsely chopped
1 1/3 cups flour
2/3 cup whole wheat flour
1/4 cup brown sugar
2 teaspoons baking powder
Preheat oven to 375ºF. Grease a 12-cup muffin tin.
Combine dry ingredients in a medium mixing bowl. Combine remaining ingredients, except cranberries, in a separate bowl. Add liquid ingredients to dry, stirring just until dry ingredients are moist. Stir in cranberries.
Fill muffin cups 2/3 of the way full with batter. Bake for 25 minutes or until golden brown. Cool 5
minutes in pan; remove to a wire rack to cool completely. Makes 12 muffins.