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Real Cherries. Real Good.
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Small pumpkins or gourdsCard stock, cut into small piecesSharp knifeMarking pens
Using a sharp knife, cut a slit across the top of miniature pumpkins in front of the stems. Write the name of each guest on a small card and place it in the slit of each pumpkin (the stem in the back will help hold the card in place). Arrange a few fresh cranberries and green herbs alongside each place card.
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