Until I made this recipe, I didn't realize the canned variety has very little flavor! This is very easy to make and convenient, since cranberries are easily kept in the freezer. Not only can the recipe be adjusted to make more, it can also be reduced, in case you only need a small amount and don't want leftovers to store. Wonderful recipe, thank you!
Add some spice
I make this recipe and add a tablespoon of Apple Pie spice. Make more of a Cranberry butter. Yummy.
I made this for Thanksgiving, it was delicous. I doubled the recipe and there wasn"t any left.. Irecommend to make this and you will never buy canned jellied cranberry again. Very easy to make.
I made this delicious recipe and my family was astonished at how good tasted, thanks for the recipe, Ginger