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Molded Cranberry Fruit Salad

Stars (19)

  • Molded Cranberry Fruit Salad

Ingredients:

1 8-ounce can crushed pineapple, drained, reserving juice
1/2 cup Ocean Spray® Cranberry Juice Cocktail
2 tablespoons lemon juice
1 3-ounce package raspberry-flavored gelatin
1 14-ounce can Ocean Spray® Whole Berry Cranberry Sauce
1/2 cup chopped celery

Directions:

Combine reserved pineapple juice, cranberry juice cocktail and lemon juice in a medium saucepan. Bring to a boil. Remove from heat. Add gelatin, stirring until it is completely dissolved. Break up cranberry sauce with a fork. Stir into gelatin mixture.

Refrigerate until mixture begins to set. Stir in pineapple and celery. Pour into a 4-cup mold. Chill
until firm. Makes 8 servings.

PER SERVING: Calories 148, Fat Cal. 0, Protein 1gram, Carb. 37grams, Fat 0grams, Chol. 0mg, Sodium 65mg

Stars Best "Jello" Salad Ever!

Tammy from Omaha, Nebraska
12/29/2011 at 11:10 AM

I made this dis for a cookie exchange and it was a hit. The flavor is so good. I will definitely be making this again!

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Stars

06/16/2011 at 09:25 AM

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Stars

06/16/2011 at 09:25 AM

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Stars

06/16/2011 at 09:25 AM

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Stars

06/16/2011 at 09:25 AM

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