Tex Mex Cranberry Salsa

(11)
Tex Mex Cranberry Salsa
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Prep Time

Yield

Makes about 2 1/2 cups

Ingredients

1 cup water
1 cup sugar
1 12-ounce package Ocean Spray® Fresh or Frozen Cranberries
2 tablespoons chopped canned jalapeno peppers
1/4 cup fresh cilantro
1/4 teaspoon ground cumin
1 green onion, white and green parts, sliced
1 teaspoon lime juice

Directions

Combine water and sugar in a medium saucepan. Bring to a boil over medium heat. Add cranberries; return to a boil. Gently boil cranberries for 10 minutes without stirring. Pour into a medium glass mixing bowl. Gently stir in remaining ingredients.

Place a piece of plastic wrap directly on salsa. Cool at room temperature and refrigerate. Best if served at room temperature. Makes about 2 1/2 cups.

Per Serving: (2 TABLESPOONS): Calories 47(2%DV), Sodium 13mg(1%DV), Pot. 17mg(<1%DV), Total Carb. 12grams(4%DV), Dietary Fiber 1gram(3%DV), Sugars 10grams, Vit. A 21 IU(<1%DV), Vit. C 2mg(4%DV), Calcium 1mg(<1%DV), Dietary Exchange: Fruit 1

Reviews

Add a review

My No. 1 salsa...

ellen from Alexandria, Virginia

I make this alot but changed 1 thing. Try sub. 1 can of wholeberry crnbry sauce instead of the fresh cranberries, w/the other listed ingr. I have more people ask me for this recipe...

another serving option

bonnie from tulsa, OK

this recipe is fantastic...but give this serving method a shot. pour chilled salsa over a brick of cream cheese. fabulous inexpensive christmas presents!!

FABULOUS!

joann from Wyandotte, MI

I ALWAYS HAVE A BIG 'CINCO DE MAYO' PARTY, THIS YEAR WAS NO EXCEPTION. I FED ABOUT 30 PEOPLE AND EVERYONE ABSOLUTELY LOVED THIS. IT WAS THE FIRST TIME I MADE IT, AND I HAVE MADE IT A FEW MORE TIMES SINCE. IT IS SO EASY, AND IT IS A GREAT TREAT IF COMPANY 'DROPS BY'. IT IS REFRESHING, AND FUN! I USED CHOPPED GREEN CHILES FROM THE CAN RATHER THAN JALEPENOS AND IT WAS JUST THE RIGHT AMOUNT OF 'SPICY' FOR EVERYONE!

Flavor

Deborah from Lawrence, KS

The flavor of this salsa is devine. It is good with chips or on meat. I did add onion and garlic to the recipe. My family loved it.

Tex Mex Salsa

Anonymous from Middleton, WI

This has become a "must-have" at all of our family functions! Everybody says they just can not stop eating it! I can't make enough of it! It's great!

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Tex Mex Cranberry Salsa

 

Tex Mex Cranberry Salsa

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