Easy and tangy
Easier than using fresh cranberry, I would reduce the sugar. But I like it, now I don't have to look for the chutney in the stores again.
Zesty alternative to cranberry sauce
I really liked the flavor, the vinegar/sugar base is right on. It is sweet enough, but zesty. It went exceptionally well with the turkey dinner.
Scrumptious Red Christmas Chutney
Excellent keeping quality. I did use more sugar and balsamic vinegar
Since I have diabetes, I substituted the sugar with Splenda.
this is so easy. My twin Great Grand Daughters made it with me last time they were here.