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Traditional Feast

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Pantry List

  • vegetable oil
  • shortening
  • flour: 2 pounds
  • sugar: 2 pounds
  • brown sugar: 1 16-ounce bag
  • butter: 1-pound package
  • milk: 1 quart
  • eggs: 7
  • baking powder
  • baking soda

Seasoning List

  • salt
  • pepper
  • dried thyme leaves
  • ground cinnamon
  • ground nutmeg
  • pumpkin pie spice
  • whole allspice
  • whole cloves
  • cinnamon sticks (need three 3-inch sticks)
  • vanilla extract

Speciality Ingredient List

Meat

  • 1 (8 to 12-pound) fresh or frozen turkey
  • 1/2 pound fresh ground sausage meat

Produce

  • 2 12-ounce bags Ocean Spray® FreshCranberries (need 5 1/2 cups)
  • 2 pounds all-purpose or russet potatoes(about 4 medium)
  • 1 1/2 pounds sweet potatoes (about 4 to 5 medium)
  • 1 1/4 pounds fresh green beans
  • 1 medium onion (need 1/2 cup diced)
  • 1 package celery (need 1/2 cup chopped)
  • 3 medium oranges (need 3/4 cup juice, 1 Tbsp. grated peel and additional orange slices for garnish)
  • 1 large and 4 medium apples
  • cinnamon sticks (need three 3-inch sticks)

Non-Perishable Items

  • cornbread stuffing cubes (need 2 cups)
  • 3-ounce package raspberry-flavored gelatin
  • 1 package Ocean Spray® Craisins® Original Sweetened Dried Cranberries (need 3/4 cup)
  • 1 box raisins (need 1/2 cup)
  • 1 package chopped walnuts (need 1 1/4 cups)
  • 1 package chopped pecans (need 1/3 cup)
  • 1 package pecan halves (need 1/3 cup plus 1 1/2 cups)
  • 1 package sliced almonds (need 1/4 cup)
  • corn syrup (need 1 cup)
  • cornbread stuffing cubes (need 2 cups)
  • 1 can chicken broth (need 1/2 cup)
  • 1 8-ounce can crushed pineapple
  • 1 15-ounce can pumpkin
  • 1 12-ounce can evaporated milk
  • 1 14-ounce can Ocean Spray® Whole Berry Cranberry Sauce
  • 2 64-ounce bottles of Ocean Spray® Cranberry Juice Cocktail (need one full 64-oz. bottle plus 1/2 cup)
  • 1 64-ounce bottle of Ocean Spray® Cranberry Juice Cocktail or Cran.Apple® Cranberry Apple Juice Drink (need 1/2 cup)
  • 1 bottle of apple juice (need 2 1/2 cups)
  • 1 medium lemon or bottled lemon juice (need 2 tablespoons)

Refrigerated/frozen foods

  • 1 package active dry yeast
  • Pastry for 9-inch pies (need 4 total for one two-crust pie and 2 one-crust pies)