Twisted Peach Garnish

DIRECTIONS

Cut 2 equal slice off peach, approximately 1/8 inch thick. Cut a slit about half way through each slice. On one slice, cut a smaller slit almost across from large slit – be careful not to cut the slice in half. Fit the two slices together by the large slits and use the smaller slit to attach the garnish to your glass. Enjoy!

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