Cranberry Shrimp Cocktail

Prep Time:5 minutes
Cook Time: 10 minutes
Servings:12 servings
Specialty:DF, LF

Prep Time:5 minutes
Cook Time: 10 minutes
Servings:12 servings
Specialty:DF, LF

INGREDIENTS
DIRECTIONS

INGREDIENTS

COCKTAIL SAUCE:
1 14-ounce can Ocean Spray® Jellied Cranberry Sauce
1/2 cup chili sauce
2 tablespoons finely chopped onion
2 tablespoons Worcestershire sauce
2 tablespoons red wine vinegar
1 teaspoon prepared horseradish
SHRIMP:
48 cooked medium shelled deveined shrimp with tails left on (about 1 pound)

Nutritional Info

DIRECTIONS

Combine all sauce ingredients in a medium saucepan. Bring to a boil on medium-high heat. Reduce heat; simmer for 10 minutes or until onion is tender and sauce thickens slightly, stirring frequently. Cool; refrigerate until cold.

Fill a large bowl with crushed ice; place bowl of cocktail sauce in center of ice. Arrange shrimp on ice around bowl of sauce.

Makes 12 servings.

Per Serving: Cal 113 (6%DV), Fat Cal. 4, Pro. 8g (16%DV), Carb. 17g (6%DV), Fat 0.5g (1%DV), Chol. 74mg (25%DV), Sod. 421mg (18%DV), Vit. A 58RE (8%DV), Vit. C 2mg (3%DV), Vit. E 0.2mg (1%DV), Calcium 17mg (2%DV), Iron 1mg (7%DV), Folate 2Ug (1%DV), Zinc <1mg (4%DV), Pot. 85mg (2%DV), Dietary Exchange: Fruit 1, Meat 1