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Cranberry Banana Bread

Cranberry Banana Bread

Cranberry Banana Bread


  • Delicious recipe Prep time: 10 minutes
  • Delicious recipe Cook time: 1 hour 10 minutes
  • Delicious recipe Servings: 1 loaf


1 loaf

1 cup sugar

1/2 cup butter or margarine, softened

1 cup mashed banana

1/4 cup milk

2 eggs

2 cups flour

2 teaspoons baking powder

1/2 cup chopped walnuts

1 1/2 cups coarsely chopped Ocean Spray® Fresh or Frozen Cranberries


Preheat oven to 350ºF.

Grease an 8 1/2 x 4 1/2 x 2 1/2 -inch loaf pan. Mix sugar and butter together in a medium mixing bowl until completely blended.

Add banana, milk and eggs, mixing well. Add dry ingredients, mixing just until moist. Stir in nuts and cranberries. Spread batter evenly in a loaf pan.

Bake for 1 hour and 10 minutes or until a toothpick inserted into the center of the bread comes out clean. Remove from pan and cool. Makes 1 loaf.

Per Serving (1/12 loaf): Cal. 284, Total Fat 12grams, Saturated Fat 6grams, Protein 5grams, Carb. 40grams, Chol. 57mg, Dietary Fiber 8grams, Sugar 20grams, Vit. A 98RE, Folate 17Ug, Vit. E <1mg, Vit. C 4mg, Sodium 178mg, Pot. 155mg, Iron 1mg, Calcium

66mg, Zinc <1mg


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Iris from Chan, CA 04/13/2018 at 06:40 AM

Didn't include walnuts because i didn't have any. This was amazing and moist and yummy! I'm literally going to make another tomorrow because my housemates and I ate this one all up! (:

Very good

03/17/2018 at 02:45 AM

I was surprised. Very simple ingredients. Will make again.

Turned out awesome!

01/29/2018 at 11:37 PM

Turned out awesome! I added semi-sweet chocolate chips and cut the sugar back to 1/2 cup. It does make quite a bit of batter, so I had enough for a mini loaf in addition to the pan listed in the recipe.

Husband loves this

Ann from Anchorage, AK 01/24/2018 at 11:26 PM

I have made this serveral times. My husband is always happy to see it’s been made, sorry to see the last piece. He’s the only one who eats it and it never has a chance to go bad.

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