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Prep Time:15 minutes
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Cook Time: 43 minutes
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Servings:10 servings
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Specialty:V, LS, K Vegetarian, Low Sodium, Kosher
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NUTRITIONAL INFORMATION
INGREDIENTS
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Prep Time:15 minutes
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Cook Time: 43 minutes
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Servings:10 servings
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Specialty:V, LS, K Vegetarian, Low Sodium, Kosher
INGREDIENTS
- For cake:
- 2/3 cup semi-sweet chocolate chips
- 1/2 cup butter or margarine
- 1 ounce unsweetened chocolate
- 1 cup Ocean Spray® Whole Berry Cranberry Sauce
- 1/2 cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 1/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- For glaze:
- 1/4 cup whipping cream
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup Ocean Spray® Jellied Cranberry Sauce
Nutritional Info
DIRECTIONS
DIRECTIONS
Make cake:
Preheat oven to 325ºF. Line an 8-inch round cake pan with foil. Coat foil with cooking spray. Dust pan with flour, tap to remove excess.
Microwave 2/3 cup chocolate chips, butter and unsweetened chocolate in large microwave-safe bowl on High for 1 minute. Stir until smooth. Microwave for 30 more seconds if necessary to melt chocolate.
Add cranberry sauce and sugar; mix well. Add eggs, vanilla, flour and baking powder mix well. Pour batter in prepared pan.
Bake for 40 minutes or until center is set and a toothpick comes out clean. Cool in pan 30 minutes. Refrigerate 1 hour or until cold.
Make glaze:
Microwave cream and chocolate chips together in medium microwave-safe bowl for 1 minute on High. Stir until smooth. Microwave for 30 more seconds if necessary to melt chocolate. Add cranberry sauce; mix well.
Turn cake out onto serving plate; remove foil. Spread glaze over top allowing some to drip down sides of cake. Chill 1 hour or until glaze is firm. Can be made a day ahead of time. Store at room temperature.
Makes 10 servings.
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Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
Nutritional Information
- Calories332
- Fat20g
- Sugars34g
- Saturated Fat12g
- Carbohydrates40g
- Protein3g
- Sodium49mg
- Fiber2g
- Cholesterol68mg
- Potassium133mg
- Calcium41mg
- Folate18%
- Zinc0
- Vitamin A111%
- Vitamin C1mg
- Vitamin E1mg
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