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If you like cranberry cocktails and bog-wild sips. If you're not into basic. If you live life boldly.
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Prep Time:10 minutes + 2 hours chilling
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Servings:64 cubes/ servings
NUTRITIONAL INFORMATION
INGREDIENTS
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Prep Time:10 minutes + 2 hours chilling
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Servings:64 cubes/ servings
INGREDIENTS
- 3/4 cup Spiced apple cider
- 3/4 cup Ocean Spray® Cranberry Juice Cocktail
- 4 each Packets of unflavored gelatin
- 1 cup Sugar
- 1 1/2 cup Fireball/ Cinnamon Whiskey
- 2 tablespoons Cinnamon sugar
- Ocean Spray® Fresh Cranberries, thinly sliced, garnish
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DIRECTIONS
DIRECTIONS
Combine the cider, cranberry juice, gelatin and sugar in a saucepan and allow the gelatin to bloom at room temperature for about 5 minutes.
Heat the mixture over low heat, stirring occasionally until the gelatin and sugar are completely dissolved. Remove from heat and allow it to cool slightly.
Stir in cinnamon whiskey. Spray a 9 x 9-inch glass baking pan with cooking spray and pour in mixture.
Set the pan in the fridge, uncovered, for about 2 hours or until gel is set.
To remove from the baking pan, run a warm paring knife around the perimeter of the pan and turn the pan upside down onto a cutting board with slight force to release the gelatin. Slice the square into 8 x 8 portions and separate them onto a platter. Dust the tops with cinnamon sugar and garnish with fresh slices of cranberries.
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Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
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