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Fall Sangria

Fall Sangria

Fall Sangria

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  • Delicious recipe Prep time: 6 hours 15 minutes
  • Delicious recipe Servings: 12 servings

Ingredients

12 servings

2 bottles Ocean Spray® Cranberry Sangria Mocktails

1 bottle red wine (light-bodied Spanish variety)

1/2 cup brandy

1 12-ounce package Ocean Spray® Fresh Cranberries

2 apples, chopped

1 orange, thinly sliced

Cinnamon sticks (optional)

Directions

Place the cinnamon sticks, apples, and orange slices in a large pitcher or drink dispenser. Add Ocean Spray® Mocktails, wine and brandy (may need to adjust amounts per drink dispenser size). Allow to sit in the refrigerator for 6 - 24 hours.

Taste; if you'd like it to be sweeter, add 1-2 tablespoons granulated sugar, honey, or agave.

Tip: Sangria is the perfect make-ahead cocktail, since it needs to sit, you can even make it a day in advance. This also leaves more time to impress your guests with presentation - add a cinnamon sugar rim or Cranberry Apple Garnishes to their glasses or at the drink station for them to add themselves.

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