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Specialty:GF, V, K Gluten Free, Vegetarian, Kosher
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NUTRITIONAL INFORMATION
INGREDIENTS
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Specialty:GF, V, K Gluten Free, Vegetarian, Kosher
INGREDIENTS
- 1/4 cup sherry
- 1/4 cup Ocean Spray® Cranberry Juice Cocktail
- freshly ground black pepper to taste
- 1/2 cup blanched almonds, toasted**
- 10 ounces fresh or frozen green beans
- 1 small onion, sliced
- 2 tablespoons water
- 1/2 teaspoon salt
- 2 cloves garlic, sliced
- 2 tablespoons butter
- 1 teaspoon cumin seed*
- 1 teaspoon curry powder
- 4 ounces Ocean Spray® Craisins® Original Dried Cranberries
Nutritional Info
DIRECTIONS
DIRECTIONS
If using fresh green beans, cook in salted boiling water for 3 to 4 minutes or until just tender. Drain; rinse in cold water.
Combine onion, water and salt in large skillet. Cook over medium-high heat until water evaporates. Add beans, garlic, butter, cumin and curry powder; stir to coat beans. Stir in dried cranberries, sherry, juice cocktail and pepper. Reduce heat to medium-low; cook for 5 to 10 minutes or until liquid evaporates and mixture is heated through. Sprinkle with almonds.
Makes 6 servings.
*If desired, lightly toast cumin seed in small skillet and pound with mortar and pestle to bring out flavor.
**To toast almonds, cook in small nonstick skillet over medium heat, stirring constantly, for 5 to 6 minutes or until golden brown and fragrant. Toasted salted Marcona almonds can be substituted.
2009 Ultimate Cranberry Recipe Contest Finalist
Kara Adanalian
Fresno, CA
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Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
Nutritional Information
- Calories1221
- Fat64g
- Sugars94g
- Saturated Fat18g
- Carbohydrates152g
- Protein23g
- Sodium1205mg
- Fiber24g
- Cholesterol61mg
- Potassium1305mg
- Calcium380mg
- Folate94%
- Zinc0
- Vitamin A273%
- Vitamin C71mg
- Vitamin E21mg
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