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Cranberry Shrimp Cocktail


  • Delicious recipe Prep time: 5 minutes
  • Delicious recipe Cook time: 10 minutes
  • Delicious recipe Servings: 12 servings
  • Delicious recipe Specialty: DF, LF
Nutritional Information


12 servings


1 14-ounce can Ocean Spray® Jellied Cranberry Sauce

1/2 cup chili sauce

2 tablespoons finely chopped onion

2 tablespoons Worcestershire sauce

2 tablespoons red wine vinegar

1 teaspoon prepared horseradish


48 cooked medium shelled deveined shrimp with tails left on (about 1 pound)


Combine all sauce ingredients in a medium saucepan. Bring to a boil on medium-high heat. Reduce heat; simmer for 10 minutes or until onion is tender and sauce thickens slightly, stirring frequently. Cool; refrigerate until cold.

Fill a large bowl with crushed ice; place bowl of cocktail sauce in center of ice. Arrange shrimp on ice around bowl of sauce.

Makes 12 servings.

Per Serving: Cal 113 (6%DV), Fat Cal. 4, Pro. 8g (16%DV), Carb. 17g (6%DV), Fat 0.5g (1%DV), Chol. 74mg (25%DV), Sod. 421mg (18%DV), Vit. A 58RE (8%DV), Vit. C 2mg (3%DV), Vit. E 0.2mg (1%DV), Calcium 17mg (2%DV), Iron 1mg (7%DV), Folate 2Ug (1%DV), Zinc <1mg (4%DV), Pot. 85mg (2%DV), Dietary Exchange: Fruit 1, Meat 1


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06/16/2011 at 09:25 AM

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Debra from Wichita, KS 05/26/2011 at 10:54 PM

This sauce was perfect for dipping shrimp.

Donna from Las Vegas, NV 05/19/2010 at 02:21 PM

I used this sauce for a dip with saute' shrimp, celery, scallions & even scallops.

Unsual taste

diane from miami, FL 02/18/2010 at 12:39 PM

It has a different taste that my guests enjoyed.

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