Spicy Cranberry Chicken Sidekick Sliders With Spicy Cranberry Aïoli

INGREDIENTS

Nutrition InfoNutritional Info

DIRECTIONS

Preheat grill to medium heat.

Place chicken in large bowl. Add cranberries and 2 tablespoons seasoning mix. Shape into 8 small patties; sprinkle with salt and pepper.

Lightly brush grill grate with oil. Grill patties for 8 minutes on each side or until well done. Lightly brush cut sides of rolls with oil; grill until lightly toasted.

Place cranberry sauce in food processor; pulse until finely chopped. Add mayonnaise and 1 tablespoon seasoning mix; pulse until blended. Place 1 patty on bottom half of each toasted roll. Top each with a leaf lettuce and generous dollop aïoli. Cover with top halves of rolls.

Makes 8 servings.

Ocean Spray 2010 Tailgating Recipe Contest Winner

Denise LaRoche

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