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If you like cranberry cocktails and bog-wild sips. If you're not into basic. If you live life boldly.
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Prep Time:10 minutes
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Cook Time: 30 minutes
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Servings:4 servings
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Specialty:V, LS, K Vegetarian, Low Sodium, Kosher
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NUTRITIONAL INFORMATION
INGREDIENTS
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Prep Time:10 minutes
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Cook Time: 30 minutes
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Servings:4 servings
-
Specialty:V, LS, K Vegetarian, Low Sodium, Kosher
INGREDIENTS
- BATTER:
- 1/2 cup flour
- 2 tablespoons sugar
- 1/2 cup milk
- 1 egg
- FILLING:
- 1 1/4 cup Ocean Spray® Fresh or Frozen Cranberries
- 2 apples, diced
- 1/2 cup chopped walnuts
- 1/4 cup butter or margarine
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Nutritional Info
DIRECTIONS
DIRECTIONS
Preheat oven to 400ºF. Grease a 9-inch pie plate.
Combine all batter ingredients in a medium mixing bowl. Beat using an electric mixer for one minute. Pour batter into prepared pan. Bake for 20 minutes or until golden brown.
Cook all filling ingredients in a skillet until cranberries and apples have softened.
Remove pancake from oven. If center has puffed, place a clean potholder or dishtowel on top and gently push down. Spoon filling into center of pancake. Serve immediately. Makes 4 servings.
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Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
Nutritional Information
- Calories448
- Fat24g
- Sugars37g
- Saturated Fat9g
- Carbohydrates57g
- Protein7g
- Sodium37mg
- Fiber6g
- Cholesterol74mg
- Potassium294mg
- Calcium91mg
- Folate29%
- Zinc0
- Vitamin A132%
- Vitamin C9mg
- Vitamin E1mg
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