Pumpkin Place Cards

Prep Time:10 minutes

Prep Time:10 minutes

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INGREDIENTS
DIRECTIONS

INGREDIENTS

Small pumpkins or gourds
Card stock, cut into small pieces
Sharp knife
Marking pens

Nutritional Info

DIRECTIONS

Using a sharp knife, cut a slit across the top of miniature pumpkins in front of the stems. Write the name of each guest on a small card and place it in the slit of each pumpkin (the stem in the back will help hold the card in place). Arrange a few fresh cranberries and green herbs alongside each place card.