Fall Sangria Recipe

INGREDIENTS

Nutrition InfoNutritional Info

DIRECTIONS

Place the cinnamon sticks, apples, and orange slices in a large pitcher or drink dispenser. Add juice, wine and brandy (may need to adjust amounts per drink dispenser size). Allow to sit in the refrigerator for 6 - 24 hours.

Taste; if you'd like it to be sweeter, add 1-2 tablespoons granulated sugar, honey, or agave.

Tip:

Sangria is the perfect make-ahead cocktail, since it needs to sit, you can even make it a day in advance. This also leaves more time to impress your guests with presentation - add a cinnamon sugar rim or Cranberry Apple Garnishes to their glasses or at the drink station for them to add themselves.

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