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Salmon with Cranberry-Blueberry Vinaigrette and Baby Greens

Salmon with Cranberry-Blueberry Vinaigrette and Baby Greens

Salmon with Cranberry-Blueberry Vinaigrette and Baby Greens

(2)

  • Delicious recipe Prep time: 10 minutes
  • Delicious recipe Cook time: 8 minutes
  • Delicious recipe Servings: 4 servings
  • Delicious recipe Specialty: GF, DF, PL, LC
Nutritional Information

Ingredients

Servings:
4 servings

6 tablespoons Ocean Spray® 100% Juice Cranberry & Blueberry

5 tablespoons olive oil, divided

4 tablespoons white wine vinegar

1 tablespoon honey

3/4 teaspoon salt, divided

4 salmon filets, 6 ounces each

4 cups cups mixed baby greens

1/4 cup blueberries

Directions

Whisk together juice, 4 tablespoons olive oil, vinegar, honey, and 1/4 teaspoon salt in small bowl; set aside.

Heat remaining tablespoon olive oil in large non-stick skillet over medium-high heat. Sprinkle salmon filets with remaining 1/2 teaspoon salt. Cook 6 to 8 minutes until golden on both sides

and flakes easily with a fork; remove to serving plates.

Divide greens between plates and drizzle greens and salmon with vinaigrette; sprinkle with blueberries.

Makes 4 servings.

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Diana from Clifton, NJ 03/24/2011 at 02:39 PM

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Anonymous from New York, NY 04/26/2009 at 04:06 PM