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Slow Cooker Sweet and Smokey Barbecue Pulled Pork Sandwiches

Slow Cooker Sweet and Smokey Barbecue Pulled Pork Sandwiches

Slow Cooker Sweet and Smokey Barbecue Pulled Pork Sandwiches

(8)

  • Delicious recipe Prep time: 15 minutes
  • Delicious recipe Cook time: 7-9 hours
  • Delicious recipe Servings: 12 to 16 sandwiches

Ingredients

12 to 16 sandwiches

1 tablespoon vegetable oil

1 3 1/2- pound boneless pork shoulder roast

1 teaspoon salt

1/2 teaspoon pepper

1 cup chopped onion

1 14-ounce can Ocean Spray® Jellied Cranberry Sauce

1 12-ounce bottle Heinz® chili sauce

2 tablespoons minced chipotle peppers in adobo sauce or 1 teaspoon cayenne pepper

12 to 16 hamburger buns, split

Directions

Heat oil in large skillet over medium-high heat. Sprinkle pork with salt and black pepper. Add pork to skillet. Cook for 6 to 8 minutes or until browned on both sides. Place pork and onion in 4 to 5-quart slow cooker.

Cover and cook on low for 7 to 9 hours or until pork is tender. Remove pork and onion with slotted spoon; place on plate, reserving 1 cup liquid. Discard remaining liquid. Return reserved liquid, cranberry sauce, chili sauce and chipotle peppers to slow cooker. Stir to combine.

Shred pork; stir shredded pork and onion into sauce in slow cooker. Cover and cook on low for 15 to 20 minutes or until heated through. Divide pork mixture evenly among buns.

Makes 12 to 16 sandwiches

Reviews

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Marc

03/25/2016 at 10:45 AM

I love this recipe. I make it all the time.

Great combination!

Deb from City Name, Wisconsin 09/07/2012 at 02:54 PM

I had the shredded pork already, and had the jellied cranberry & chili sauce - worked out nicely.

No Title

Ruth from Goodrich, Michigan 08/05/2011 at 11:05 AM

We loved it. Excellent and easy!

Great Pulled Pork

Christina from North Pole, Alaska 06/25/2011 at 04:02 AM

This is an easy and delish recipe. My husband and I have love it and will continue to make it.

 
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