Find a store
Choose your Country or Region
-
North America
-
Asia Pacific
-
Africa
-
Europe & Middle East
-
Latin America & Caribbean
Join Cranberry Club
Please enter your information below to join the Cranberry Club
The First Name field is required.
The Last Name field is required.
The Email Address field is required.
Email address is not in a correct format.
The Password field is required.
Your password must contain 6-12 characters, a capital letter and a number.
The Confirm Password field is required.
'Confirm Password' and 'Password' do not match.
The City field is Required.
The State field is Required.
The Zip Code field is Required.
The Zip Code is not in a correct format.
You must agree to our terms & conditions.
Sign in to the Cranberry Club
Sign in to the Cranberry Club
PERMISSION REQUIRED
EMAIL REQUIRED
In order to add you to our Cranberry Club, we need your email address. If you want to proceed with your Facebook login, please login again and grant permission to share your email address.
In order to add you to our Cranberry Club, we need your email address. If you want to proceed with your Facebook login, please add your email in your Facebook account.
Forgot Password
Reset Password
Thanks!
Thanks!
Sorry!
Thanks you for joining the Cranberry Club
Your password has been reset successfully
Thank you, instructions to reset your password has been sent to your email.
Facebook user is not allowed to change password in OS.com, Please login into Facebook and change for the same.
A confirmation email has been sent to the email address you used to register your account.
-
Prep Time:20 minutos
-
Cook Time: 10 minutos
-
Servings:8 tostadas
- Share
-
-
-
NUTRITIONAL INFORMATION
INGREDIENTS
-
Prep Time:20 minutos
-
Cook Time: 10 minutos
-
Servings:8 tostadas
INGREDIENTS
- 1 libra de solomillo de puerco, cortado en cubos de 1 pulgada
- 3/4 taza más 2 cucharadas de Ocean Spray® 100% Ruby Red Grapefruit Juice u Ocean Spray® Ruby Red Grapefruit Juice Drink
- 2 cucharadas de mezcla de especias para tacos (de un paquete de 1.25 oz)
- 2 cucharadas de azúcar morena
- 1 cucharada de aceite vegetal
- 8 tostadas, calentadas siguiendo las instrucciones del paquete
- 4 tazas de lechuga rallada o cortada en tiritas
- 2 tomates, picados
- 2 aguacates, pelados y picados
- 2 cebollitas cambray, cortadas
- 1/2 taza de crema agria
Nutritional Info
DIRECTIONS
DIRECTIONS
Coloca los cubitos de puerco en una bolsa de plástico resellable para comida grande. En un tazón mediano, mezcla 3/4 taza de jugo con la mezcla de especias para tacos y el azúcar morena. Vierte sobre el puerco en la bolsa de plástico. Sella la bolsa y refrigera de 1 a 4 horas.
Calienta el aceite en un sartén de 12 pulgadas sobre fuego medio alto. Escurre el puerco y vierte la marinada en una olla pequeña. Agrega el puerco al sartén. Cocina de 6 a 8 minutos o hasta que esté dorado, sin centro rosado, volteándolo para dorarlo por todos lados. Mientras tanto, cocina la marinada sobre fuego medio bajo hasta que hierva. Cocina de 2 a 3 minutos más o hasta que espese.
Para servirlo, coloca las tostadas en platos. Cubre con lechuga. Rocía un poco de la marinada cocinada sobre la lechuga. Cubre cada una con la carne de puerco, tomate, aguacate y cebollita cambray. En un tazón pequeño, mezcla la crema agria con las 2 cucharadas de jugo restantes. Rocía sobre cada tostada.
Rinde 8 tostadas.
Write a Review
Thanks
- Select State
- SELECT STATE
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- District of Columbia
- Delaware
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Your recipe review has been submitted. If your review is approved, it will show up on the website soon.
Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
Nutritional Information
- Calories425
- Fat23g
- Sugars7g
- Saturated Fat6g
- Carbohydrates41g
- Protein17g
- Sodium925mg
- Fiber8g
- Cholesterol44mg
- Potassium849mg
- Calcium76mg
- Folate72%
- Zinc0
- Vitamin A104%
- Vitamin C19mg
- Vitamin E2mg
Email Recipe
Thanks
The recipe has been shared.