INGREDIENTS

  • 1 14-ounce can Ocean Spray® Whole Berry or Jellied Cranberry Sauce
  • 1/2 cup apricot preserves
  • 2 tablespoons sweet honey mustard
Nutrition InfoNutritional Info

DIRECTIONS

Combine all ingredients in a medium saucepan. Cook on medium heat, whisking occasionally, until preserves are melted and sauce is smooth. Remove from heat. Set aside 1 cup glaze to serve with cooked ham.

Use remaining glaze to baste ham during last 45 minutes of baking.

Makes 2 1/4 cups

Yield: 8

Per Serving (1 teaspoon): Cal. 11 (1%DV), Fat Cal. 0, Pro. <1g (0%DV), Carb. 3g (1%DV), Fat 0g (0%DV), Chol. 0mg (0%DV), Sod. 3mg (0%DV), Vit. A 0RE (0%DV), Vit. C <1mg (0%DV), Vit. E 0mg (0%DV), Calcium <1mg (0%DV), Iron 0mg (0%DV), Folate <1Ug (0%DV), Zinc 0mg (0%DV), Pot. 2mg (0%DV), Dietary Exchange: Free Food

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