Find a store
Choose your Country or Region
-
North America
-
Asia Pacific
-
Africa
-
Europe & Middle East
-
Latin America & Caribbean
Join Cranberry Club
Please enter your information below to join the Cranberry Club
The First Name field is required.
The Last Name field is required.
The Email Address field is required.
Email address is not in a correct format.
The Password field is required.
Your password must contain 6-12 characters, a capital letter and a number.
The Confirm Password field is required.
'Confirm Password' and 'Password' do not match.
The City field is Required.
The State field is Required.
The Zip Code field is Required.
The Zip Code is not in a correct format.
You must agree to our terms & conditions.
Join the Club
If you like cranberry cocktails and bog-wild sips. If you're not into basic. If you live life boldly.
The First Name field is required.
The Last Name field is required.
The Email Address field is required.
Email address is not in a correct format.
Sign in to the Cranberry Club
Sign in to the Cranberry Club
PERMISSION REQUIRED
EMAIL REQUIRED
In order to add you to our Cranberry Club, we need your email address. If you want to proceed with your Facebook login, please login again and grant permission to share your email address.
In order to add you to our Cranberry Club, we need your email address. If you want to proceed with your Facebook login, please add your email in your Facebook account.
Forgot Password
Reset Password
Thanks!
Thanks!
Sorry!
Thanks you for joining the Cranberry Club
Your password has been reset successfully
Thank you, instructions to reset your password has been sent to your email.
Facebook user is not allowed to change password in OS.com, Please login into Facebook and change for the same.
A confirmation email has been sent to the email address you used to register your account.
To set your password, please visit this link
-
Prep Time:10 minutes
-
Cook Time: 1 hour
-
Servings:10 servings
-
Specialty:V, K Vegetarian, Kosher
- Share
-
-
-
NUTRITIONAL INFORMATION
INGREDIENTS
-
Prep Time:10 minutes
-
Cook Time: 1 hour
-
Servings:10 servings
-
Specialty:V, K Vegetarian, Kosher
INGREDIENTS
- 4 eggs
- 3/4 cup firmly packed brown sugar
- 1 cup cottage cheese
- 1 cup sour cream
- 1/4 cup butter, melted
- 1 teaspoon orange zest
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/8 teaspoon nutmeg
- 1 cup Ocean Spray® Craisins® Original Dried Cranberries
- 1/2 cup chopped walnuts, toasted
- 8 ounces wide egg noodles (Kosher for Passover), cooked al dente
Nutritional Info
DIRECTIONS
DIRECTIONS
Preheat oven to 350°F. Lightly spray a 13 x 9-inch baking pan with cooking spray; set aside.
In a large bowl, beat eggs until frothy, about 1 minute. Add brown sugar; continue beating until well mixed, about 1 minute.
Add cottage cheese, sour cream, melted butter, orange zest, cinnamon, salt and nutmeg. Continue beating until well mixed, about 1 minute. Stir in dried cranberries, walnuts and cooked egg noodles. Mix well. Pour into prepared baking pan.
Bake 45 to 50 minutes or until top is light brown. Serve warm or cold.
Makes 10 servings.
Write a Review
Thanks
- Select State
- SELECT STATE
- Alabama
- Alaska
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- District of Columbia
- Delaware
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Your recipe review has been submitted. If your review is approved, it will show up on the website soon.
Enjoy the crisp and tangy taste of fresh Ocean Spray cranberries straight from the bog. Stock…
Nutritional Information
- Calories358
- Fat17g
- Sugars26g
- Saturated Fat7g
- Carbohydrates45g
- Protein9g
- Sodium244mg
- Fiber2g
- Cholesterol111mg
- Potassium191mg
- Calcium87mg
- Folate102%
- Zinc0
- Vitamin A119%
- Vitamin C1mg
- Vitamin E1mg
Email Recipe
Thanks
The recipe has been shared.