air-fried-sweet-potato-fries-with-cranberry-ketchup
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Air Fried Sweet Potato Fries with Cranberry Ketchup
recipe

Air Fried Sweet Potato Fries with Cranberry Ketchup

Air Fried Sweet Potato Fries with Cranberry Ketchup
  • Prep Time

    15 minutes
  • Cooking Time

    30 minutes
  • Serving Size

    2 servings

Ingredients

  • Sweet potatoes2
  • Olive oil1 tablespoon
  • Sea salt to taste
  • Ground black pepper to taste
  • Craisins® Original Dried Cranberries1 1/2 cups
  • Apple cider vinegar1/2 cup
  • Water1/4 cup
  • Brown sugar1/3 cup
  • Onion powder1/4 teaspoon
  • Ground clove1/8 teaspoon
  • Smoked paprika1/4 teaspoon
  • Craisins® Original Dried Cranberries front image.

    Featured Product

    Craisins® Original Dried Cranberries

Steps

Preheat air-fryer to 375ºF or follow the recommendation based on your fryer’s manufacturer. In a large bowl, toss together the sweet potatoes, olive oil, salt & black pepper. Air-fry the sweet potato mixture in small batches to help them get crispy, approximately 6-8 minutes per batch or until crispy. While those are cooking start to prepare the cranberry ketchup. In a blender add the Craisins®, vinegar, water, brown sugar, onion powder, clove and smoked paprika. Blend on high until smooth. Season with salt. Serve sweet potato fries and cranberry ketchup immediately.