Citrus Chicken Pasta Salad

Name: Citrus Chicken Pasta Salad
Prep time: 10 min
Cook time: 10 min
Yield: 1 1/3 cup servings
Ingredients: 8 ounces Cavatappi pasta; 2 cups Diced cooked chicken; 1 cup Craisins® Dried Cranberries Pomegranate Juice Infused; 1/2 cup Sliced celery; 1/4 cup Sliced green onions; 1 cup Plain yogurt; 1/4 cup Regular or light mayonnaise; 1/4 cup Diet Ruby Red; 1 teaspoon Salt; 1/2 teaspoon Curry powder; 1/4 cup Slivered almonds

Prep Time
10 minutes
Cooking Time
10 minutes
Serving Size
1 1/3 cup servings

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Citrus Chicken Pasta Salad

Ingredients

Cavatappi pasta8 ounces
Diced cooked chicken2 cups
Craisins® Dried Cranberries Pomegranate Juice Infused1 cup
Sliced celery1/2 cup
Sliced green onions1/4 cup
Plain yogurt1 cup
Regular or light mayonnaise1/4 cup
Diet Ruby Red1/4 cup
Salt1 teaspoon
Curry powder1/2 teaspoon
Slivered almonds1/4 cup

Featured Product
Diet Ruby Red
Featured Product
Craisins® Dried Cranberries Pomegranate Juice Infused

Steps

Cook pasta according to package directions; drain. Rinse under cold running water to cool. Combine pasta, chicken, dried cranberries, celery and onions in large bowl. To make dressing, whisk together yogurt, mayonnaise and grapefruit drink in small bowl. Stir in salt and curry powder. Pour dressing over pasta mixture; toss to coat. Sprinkle with almonds just before serving. Makes 6 1 1/3-cup servings. TIP: Any short pasta can be substituted for the cavatappi.