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Cranberry Apple Crisp
en-US

Cranberry Apple Crisp

Cranberry Apple Crisp

  • Prep Time

    20 minutes

  • Cooking Time

    45 minutes

  • Serving Size

    9 servings
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Ingredients

  • Sliced tart apples5 cups(about 6 medium apples)
  • Fresh Cranberries1 1/2 cups(fresh or frozen)
  • Sugar1/3 cup
  • All-purpose flour1/2 cup
  • Brown sugar1/2 cup
  • Cinnamon1 teaspoon
  • Butter or margarine1/4 cup

Featured Product

  • Fresh Cranberries

Steps

Preheat oven to 375ºF. Lightly grease a 9-inch square baking pan. Pare and core apples. Layer apples and cranberries in pan sprinkling with sugar as you layer. Mix flour, brown sugar, and cinnamon. Work in butter until light and crumbly. Sprinkle topping evenly over apples and cranberries. Bake 45 minutes or until apples are tender. More. Makes 9 servings.