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cranberry-nut-pie
Cranberry Nut Pie
en-US

Cranberry Nut Pie

Cranberry Nut Pie

  • Prep Time

    10 minutes

  • Cooking Time

    45 minutes

  • Serving Size

    6 servings
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  3. Cranberry Nut Pie

Ingredients

  • Fresh Cranberries1 1/4 cups(fresh or frozen)
  • Brown sugar1/4 cup
  • Chopped walnuts1/4 cup
  • Egg1
  • Sugar1/2 cup
  • Flour1/2 cup
  • Butter or margarine1/3 cupmelted
  • Vanilla ice cream optional

Featured Product

  • Fresh Cranberries

Steps

Preheat oven to 325ºF. Grease a 9-inch pie plate. Layer cranberries on bottom of pie plate. Sprinkle with brown sugar and nuts. Beat egg in a medium mixing bowl until thick. Gradually add sugar, beating until thoroughly blended. Stir in flour and melted butter; blend well. Pour over cranberries. Bake 45 minutes. Cut into wedges. Serve with ice cream. Makes 6 servings.