Cranberry Pineapple Mango Salsa

Name: Cranberry Pineapple Mango Salsa
Prep time: 15 min
Yield: 2 1/2 cups
Ingredients: 1 cup Finely chopped mango; 1 cup Finely chopped fresh pineapple; 1/3 cup Finely chopped red onion; 1/3 cup Finely chopped red pepper; 1/4 cup Chopped fresh cilantro leaves; 1/2 cup Craisins® Original Dried Cranberries; 3 tablespoons Cran x Pineapple™; 2 tablespoons Extra virgin olive oil; 1 tablespoon Finely chopped fresh jalapeno pepper; 1/2 teaspoon Ground cumin; 1/2 teaspoon Kosher salt; 1/4 teaspoon Freshly cracked pepper

Prep Time
15 minutes
Serving Size
2 1/2 cups

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Cranberry Pineapple Mango Salsa

Ingredients

Finely chopped mango1 cup
Finely chopped fresh pineapple1 cup
Finely chopped red onion1/3 cup
Finely chopped red pepper1/3 cup
Chopped fresh cilantro leaves1/4 cup
Craisins® Original Dried Cranberries1/2 cup
Cran x Pineapple™3 tablespoons
Extra virgin olive oil2 tablespoons
Finely chopped fresh jalapeno pepper1 tablespoon
Ground cumin1/2 teaspoon
Kosher salt1/2 teaspoon
Freshly cracked pepper1/4 teaspoon

Featured Product
Cran x Pineapple™
Featured Product
Craisins® Original Dried Cranberries

Steps

In a medium mixing bowl, add all ingredients; mix well. Serve as desired (with grilled chicken or fish, on chips, on top of toasted baguette slices, etc.)