festive-punch-ring
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Festive Punch Ring
recipe

Festive Punch Ring

Festive Punch Ring
  • Prep Time

    10 minutesplus freezing

Ingredients

  • Large freezer-safe bundt® pan or ring mold1
  • Fresh Cranberries1
  • Fresh mint leaves
  • Water *
  • Featured Product

    Fresh Cranberries

Steps

Rinse cranberries in cold water. Drain. Fill pan 1/2 inch to 1 inch deep with water. Place on even surface in freezer and freeze until solid. Remove pan from freezer. Add an additional 1/4 inch water over the ice surface. Arrange cranberries and mint leaves in desired pattern then return pan to freezer. Once set, add an additional 1/2 inch to 1 inch of water and freeze until solid. Note: Cranberries float, so if you add all the water at once, the cranberries will float to the surface. When you unmold the frozen ring, the decoration will be on the bottom of the ring. To unmold, run briefly under warm water to loosen. * Note: Ice ring can also be made with Ocean Spray® White Cranberry Juice Drink instead of water.