Frozen Blueberry Yogurt Pops

Frozen Blueberry Yogurt Pops

Frozen Blueberry Yogurt Pops
  • Prep Time

    5 minutesplus freezing
  • Serving Size

    8 pops


  • 100% juice organic cranberry blueberry1 cup
  • Fresh blueberries1 cup
  • 6-ounce container of fat-free vanilla yogurt1
  • Wooden craft sticks8


Combine all ingredients in blender. Cover; blend on high speed 15 to 20 seconds or until smooth. Pour into 8 frozen pop molds (2.5 ounces to 3 ounces each). Cover, insert craft sticks, and freeze for 2 hours or until completely firm. To serve, dip outsides of molds into warm water to loosen. Makes 8 pops.