graveyard-chicken-salad-in-pita-coffins
Graveyard Chicken Salad In Pita Coffins
recipe

Graveyard Chicken Salad In Pita Coffins

    Ingredients

    • DRESSING
    • Low fat mayonnaise1/2 cup
    • Orange juice2 tablespoons
    • Ground ginger1/4 teaspoon
    • Ground pepper1/4 teaspoon
    • SANDWICH FILLING
    • 5-ounce cans chicken breast meat2
    • Green and red grapes1 cup
    • Sliced celery1/2 cup
    • Craisins® Original Dried Cranberries1/2 cup
    • Lettuce leaves8
    • Mini pita breads8
    • Craisins® Original Dried Cranberries front image.

      Featured Product

      Craisins® Original Dried Cranberries

    Steps

    Combine all dressing ingredients in large mixing bowl. Stir in all remaining ingredients except lettuce leaves and mini pita bread. Place 1 lettuce leaf and about 1/2 cup chicken salad in each mini pita bread. Serve immediately. Makes 8 sandwiches. PER SERVING: Calories 223, Protein 11grams, Carb. 26grams, Fat 8grams, Chol. 27mg, Dietary Fiber 1gram, Sugar 9grams, Vitamin A 22RE, Vitamin E 1mg, Vitamin C 4mg, Sodium 398mg, Pot. 166mg, Iron 2mg, Calcium 37mg