Featured Product
Green Beans with Toasted Almonds and Cranberries
Prep Time
5 minutesCooking Time
15 minutesServing Size
6 servings (about 5 1/2 cups total)
Ingredients
- Fresh green beans1 1/4 pounds
- Butter2 tablespoons
- Sliced almonds1/4 cup
- Craisins® Original Dried Cranberries1/4 cup
- Salt and pepper to taste
Steps
Place 1 inch of water and beans in 3-quart saucepan. Bring to a boil over medium-high heat. Reduce heat to medium. Cover; cook until beans are crisp-tender, 6 to 10 minutes. Drain. Melt butter in heavy large skillet over medium heat. Add almonds and dried cranberries; cook and stir until almonds are golden brown, 1 to 2 minutes. Remove from heat; stir in beans. Season with salt and pepper. Makes 6 servings (about 5 1/2 cups total)