hibiscus-punch
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Hibiscus Punch
recipe

Hibiscus Punch

Hibiscus Punch
  • Prep Time

    5 minutes
  • Serving Size

    8-10 Servings

Ingredients

  • Dried hibiscus2 1/2 cups
  • The Original Cranberry Juice Cocktail2 cups
  • Fresh ginger3 ounces
  • Allspice1 pinch
  • Boiling water8 cups
  • Sugar2 cups
  • Lemon juice2 tablespoons
  • Lemon slices and rosemary for garnish
  • Featured Product

    The Original Cranberry Juice Cocktail

Steps

In a large mixing bowl, combine Ocean Spray® Cranberry Juice Cocktail, ginger, and allspice (optional). Combine dried hibiscus with water and bring to boil. Add sugar to boiling water mixture and strain into large mixing bowl. Let cool completely. Stir in lemon juice and garnish with lemon slices and rosemary.