Nestle Mini Pumpkin Cranberry Breads

Nestle Mini Pumpkin Cranberry Breads

Nestle Mini Pumpkin Cranberry Breads
  • Prep Time

    10 minutes
  • Serving Size

    5 loaves


  • All-purpose flour3 cups
  • Plus 2 teaspoons pumpkin pie spice1 tablespoon
  • Baking soda2 teaspoons
  • Salt1 1/2 teaspoons
  • Granulated sugar3 cups
  • 1 can
  • Large eggs4
  • Vegetable oil1 cup
  • Orange juice or water1/2 cup
  • Craisins® Original Dried Cranberries1 cup
  • Craisins® Original Dried Cranberries front image.

    Featured Product

    Craisins® Original Dried Cranberries


Preheat oven to 350° F. Grease and flour five or six 5 x 3-inch mini-disposable or metal loaf pans. Combine flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, vegetable oil and orange juice in large mixer bowl; beat until just blended. Add pumpkin mixture to flour mixture; stir just until moistened. Fold in cranberries. Spoon batter into prepared loaf pans. Bake for 50 to 55 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely. Makes 5 loaves. Libby's® is a registered trademark of Société des Produits Nestlé S.A., Vevey Switzerland.