smoked-turkey-appetizers
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Smoked Turkey Appetizers
recipe

Smoked Turkey Appetizers

Smoked Turkey Appetizers
  • Prep Time

    20 minutes
  • Serving Size

    20 - 25 appetizers

Ingredients

  • Phyllo dough1 pound
  • Melted butter3/4-1 cup
  • Whole Berry Cranberry Sauce1 1/4 cup
  • Smoked deli turkey1/4 pound
  • Featured Product

    Whole Berry Cranberry Sauce

Steps

Preheat oven to 350º. Cut phyllo dough in half lengthwise. Keep covered with plastic wrap while working. Place 2 sheets of dough on work surface; brush with butter. Fold in half lengthwise; brush with butter. Place 1 1/2 teaspoons of cranberry sauce and 1 teaspoon of smoked turkey at the bottom of strip. Fold corner over filling. Fold up, then over the opposite way, forming a triangle. Continue folding this way until the end. Brush triangle with butter; place on a jelly roll pan. Repeat with remaining phyllo dough and filling. Bake for 10 minutes or until golden brown. Cool about 5 minutes before serving. Makes 20 - 25 appetizers.