To make syrup, add turkey broth and brown sugar to a saucepan and simmer over medium heat for 7 minutes or until thickened. Allow to cool and transfer to a small bottle. Measure 3/4 ounce of turkey syrup and combine all other ingredients in a cocktail shaker and dry shake (without ice). Add ice and shake again. Strain over fresh ice in a rocks glass. Using the back of a spoon, gently top with 1 ½ ounces of Ocean Spray® Cranberry Juice Cocktail. Garnish with fresh cranberries.